Veraci
Classical Polacca
€17,00
€29,00
In Omaggio 1KG di Mozzarella con una spesa minima di 79€
Amount
29€ per Kg
Here is a gem unknown to most but absolutely worth trying. It is a typical dessert from the city of Aversa, the first Norman county in Italy. The Polish cake is made up of two discs of brioche-type dough filled with abundant custard enriched with some candied black cherries. Simple and delicate ingredients that enhance each other. Excellent for breakfast, as a dessert, with 5 o'clock tea... in short, a dessert for every occasion.
- Ingredients: Soft wheat flour, granulated sugar, acacia honey, orange peel paste, butter, salt, eggs, mother yeast, brewer's yeast. Filling: water, milk, granulated sugar, egg yolk, corn starch, rice starch, soft wheat flour, PGI annurca apple, cane sugar, cinnamon, annurca apple distillate.
- Delivery: Classic Polacca is carefully packaged and packaged in boxes suitable for transporting food. The packages are shipped by express courier every Monday, Tuesday and Wednesday with delivery within 24/48 hours.
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Advice: The Polish cake can be kept for a maximum of 2 days at room temperature; up to 5 days in the fridge.
